Product Description Ajwain, ajowan ( Ajwan) or Trachyspermum Ammi—often referred to as ajowan caraway, omam podi (in Tamil), thymol seeds, bishop’s weed, or caron are very common in the Indian environment.
This does not require much care; these plants are mainly consumed by humans. Ajwain tends to grow in regions that are dry and barren. Ajwain is used in traditional medicine practices, such as Ayurveda, in herbal blends in the belief it can treat quite a lot of disorders. There’s no evidence or regulatory approval that oral use of ajwain in herbal blends is effective or secure.
Ajwain leaves are variegated, hairy and full of essential oils and aromatic compounds; the stem is green and weak. Chewing one leaf on a daily basis will make you healthy and may help to get rid of gases and bloating.
The leaf of Ajwain is applied externally to the skin as a mosquito repellent. Inhale the vapour of Ajwain leaf in boiling water will clear blocked nose all over cold.
Ajowan contains essential oil (2–3.5%), protein (17.1%), and fat (21.8%). Ajowan oil is a colourless or brownish yellow liquid possessing a characteristic odour of thymol and a sharp taste.
Ajowan is widely used as a spice in curries; pickles, certain types of biscuits, confectionery, and beverages. Health benefits and uses of carom seeds Fight with bacteria and fungi. Reinforce cholesterol levels. Lower blood pressure. Peptic ulcers and relieves indigestion. Prevent coughing and Reinforce airflow. Anti-inflammatory effects.
Soil: Black cotton soils and light garden soils under irrigated conditions, loose, well-aerated, and well-drained soil.
Light: Full sun to partial shade is favourable for the ajwain plant.
Water: The Ajwain plant needs moderate watering daily. Do not over-water the plant. Make sure water is not clogging the soil.
Package Contains: 1 Variegated Leave Ajwain Plant, 1 Plant Care Guide
𝐄𝐚𝐬𝐲 𝐭𝐨 𝐆𝐫𝐨𝐰 and Hard to Kill 𝐌𝐞𝐝𝐢𝐜𝐢𝐧𝐚𝐥 𝐏𝐥𝐚𝐧𝐭: The Ajwain plant grows in bunches and easy to grow like Money Plants. The Ajwain plant leaves have wonderful edges and they require ordinary maintenance. They may be able to endure direct daylight. Ajwain or carom seeds have hostile and calming properties that deal with stomach issues like peptic ulcer, decrease circulatory strain, upgrade absorption, and lessen cholesterol level.
Variegated Leaf – Variegated leaves of this plant will add beautification to your garden. Even rubbing your hand in the leaves will give you the aroma of ajwain. That will be an extra level of benefit of this plant.
Health Benefit – It is a rich source of antioxidants and anti-inflammatory compounds
𝐖𝐚𝐭𝐞𝐫: The Ajwain plant needs moderate watering daily. Do not over-water the plant. Make sure water is not clogging the soil.
𝐒𝐨𝐢𝐥: Black cotton soils and light garden soils under irrigated conditions, loose, well-aerated, and well-drained soil.
Fertiliser: It does not require a large number of fertilising but a slow-release fertiliser all over spring can reinforce new growth.
𝐋𝐢𝐠𝐡𝐭 & 𝐓𝐞𝐦𝐩𝐞𝐫𝐚𝐭𝐮𝐫𝐞: Full sun to partial shade is favourable for Ajwain plant, Between 15°-34°C with relative humidity of 60-70%
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